Wine on America’s Table - An East West Fusion
Wine on America’s Table is a perennial favorite. It’s a time when we enjoy a wine-paired dinner, focus on American wine and experiment with food pairings.
This year we are going off the beaten path and will pair American wines with Asian food. When enjoying Asian food, most people pair beer or perhaps a slightly sweet wine. We’ll be pairing Sauvignon Blanc, Pinot Gris, Cabernet Sauvignon and a vintage port. This is sure to be a tasty and educational meal.
This is also bring a guest at the member rate. It's the perfect opportunity to introduce friends and colleagues to Women for WineSense.
Join us Tuesday, October 10 at 6 - 8 p.m.
Bambu Asian Cuisine
Registration closes Saturday, October 7
Reservations: No reservations will be accepted after Saturday, October 7, 2017. Payment is required in advance by credit card or check and is non-refundable. If paying by check, your payment should be payable to “WWS” and sent to WWS c/o Tamara Mattison, 12240 Pecan Forest, Dallas, TX 75230-2495. Payment must be received by the date of the event. Do not send checks to the address listed on the website.